|
KMID : 1138720230490040067
|
|
Korean Public Health Research
2023 Volume.49 No. 4 p.67 ~ p.77
|
|
|
Factors Affecting Processed Drinks Intakes in Korean Middle and High School Students
|
|
Jang Jae-Seon
|
|
|
Abstract
|
|
|
Purpose:This study was conducted to examine the differences in health patterns and mental health factors according to the intake of processed drinks among Korean adolescents and to identify factors influencing the consumption of processed drinks.
Methods:For this study, chi-square analysis and multiple logistic regression analysis were performed to analyze the influencing factors of processed drinks, such as carbonated drinks and sweet drinks, in adolescents.
Results:Adolescents' intake of carbonated drinks was found to be influenced by drinking experience, number of days of physical activity, weight control efforts, smartphone use time, subjective health perception, body shape perception, experience of sadness and despair, suicidal thoughts, and generalized anxiety disorder. Also, consumption of sweet drinks was found to be influenced by drinking experience, smoking experience, number of days of physical activity, weight control effort, smartphone use time, subjective health perception, body shape perception, stress perception, sadness and despair experience, and loneliness.
Conclusion:Adolescents' intake of processed drinks was related to health-related and mental health factors. Based on this conclusion, there should be proper intake of processed drinks and healthy lifestyle management for adolescents in the future.
|
|
|
KEYWORD
|
|
|
Carbonated drinks, Sweeted drinks, Health patterns, Mental health
|
|
|
FullTexts / Linksout information
|
|
|
|
|
|
Listed journal information
|
|
|
|
|